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    Balloon Wine

    2--12ounce cans frozen grape juice concentrate 4 cups sugar 1/4 teaspoon rapid rise yeast Mix and pour into a glass gallon jug--then add cold tap water and fill to just at base of neck of the jug. This space is necessary for expansion. Place a large (12inch) balloon over the top of the jug...
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    Flaming Moz

    1 Part Blue Curacao 1 Part Sambuca 1 Part Green Chartreuse Place a short rock (wide mouthed spirit glass) on bar. Pour the blue curacao, white sambuca and chartreuse into a brandy balloon (snifter). Place the brandy balloon horizontally, balancing on the mouth...
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    Al Capone #1

    1 1/2 Oz.. Brandy 3/4 Oz. Marsala Dash Drambuie Mix with cracked ice in a shaker or blender and strain into a balloon glass.,