breads

In medium saucepan, heat 1 can (10 3/4 oz) condensed Cheddar cheese soup and 1 pkg. (6 oz) Swiss cheese, shredded, stirring frequently, until cheese is melted and blended. Place Dippers (below) on peeled wooden sticks, then dip into the hot cheese fondue. 4 servings Dippers: Zebra Bread...

3 cups Bisquick baking mix 1/2 cup sugar 1/3 cup Gold Medal flour 1 tsp. ground cardamom 1 egg 1 cup milk 1 cup cut-up candied cherries 3/4 cup chopped nuts Heat oven to 350F. Grease well five soup cans or eight 6oz aluminum juice cans. Mix baking mix, sugar, flour, cardamom, egg and milk; beat...

Candies, Cookies, Tiny Fruit Cakes, Seasoned Nuts: Pack in a box with waxed paper between layers. Freezes for about 9-12 months. Nut Breads, Yeast Breads, Coffee Cakes, Steamed Puddings: Cool thoroughly before wrapping. Freezes for about 9-12 months Pies: Freeze before wrapping. Freezes for...

Ingredients : 2 ounces cooked beef, sliced 1/4-inch thick 1/2 cup plain low-fat yogurt 1/4 cup cucumber, finely chopped 1/4 teaspoon dill weed 1 tablespoon vegetable oil 2 medium onions, sliced into rings 1 teaspoon garlic salt 1/4 teaspoon dried oregano, crushed 4 pita pocket breads, warmed 1...

My son is now two and I have been trying to lose weight since I have had my baby. During my pregnancy I gain around 65 pounds; my pre-pregnancy weight was 135. Right now I am 160 and still trying my best t get to at least 140 but it's so hard. As for my tummy, while it's not saggy, it's not as...

Dry roast: 1 t black peppercorns 1 t coriander seeds 1 t cumin seeds Add 1 t fenugreek 1 t whole cloves and grind all into a powder. I generally don't roast most of the "sweet spices" because I can't perceive an improvement iin flavor from doing it, but you can is that is easier. In a...

4 pita bread rounds 1/2 cup marinara sauce 1/4 cup grated Parmesan cheese 1 (3.25 ounce) can sliced black olives 1/4 cup shredded mozzarella cheese 1 clove garlic, minced 1 cup fresh basil leaves Preheat the oven to 350 degrees F (175 degrees C). Use scissors or kitchen shears to cut...

Makes 1 (8 x 4-inch) loaf 1 3/4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter, at room temperature 3/4 cup maple syrup 1 cup sour cream 1 egg 1/2 cup chopped pecans Preheat oven to 350 degrees F (180 degrees C)...

1 can of 10 refrigerator biscuits (baked) 2 to 3 cups yellow corn bread (prepared by directions on package) 1 (1 pound) loaf of bread, toasted 1 1/3 cups chopped onions 2 cups chopped celery 1 cup chopped celery tops 1 tablespoon sage 1 tablespoon poultry seasoning 2 cups water 1 cup chicken...

What vitamins and minerals would pregnant women need to increase their intake of while they're pregnant? This is a question for my nutritional chemistry class and I can't find a good answer on line or in my book. Any help would be appreciated.

1 1/2 cups lukewarm water (105 degrees0 2 tablespoons sugar 1 envelope dry yeast 4 cups flour 3/4 teaspoon salt 1 egg, beaten onion or garlic powder, parmesan cheese In a large bowl of an electric mixer, place water, sugar and yeast and allow mixture to rest for 5 minutes or until yeast is...

Makes two big kebabs 2 peppers (any colour) 14oz / 400g minced lamb 3 cloves garlic, minced 1 onion, peeled, grated and excess liquid squeezed out 2 big pinches each dried mint, crushed chilli flakes and ground cumin Salt and pepper 2 thin aubergines (around 8oz / 250g each), trimmed at both...

1 (20 ounce) loaf whole wheat bread 1 (18 ounce) jar creamy peanut butter 5 tablespoons honey 1 cup vegetable oil 1 (21 ounce) box cornflake crumbs Preheat oven to 200 degrees F Trim crusts from bread. Cut bread slices into 1/2 inch wide sticks. Bake the bread sticks in the oven for 2 hours...

Grapes and mandarin oranges give this make-ahead medley a hint of sweetness. It's the perfect partner for beef, pork, chicken, or fish. 1 (6 ounce) package long grain and wild rice mix 1 (8 ounce) can sliced water chestnuts, drained 1/2 cup chopped celery (1 stalk) 1/2 cup sliced green onions...

1 teaspoon salt 1 teaspoon dried thyme 1/2 teaspoon ground red pepper 2 tablespoons paprika 5 tablespoons olive oil, divided 1 tablespoon chopped garlic 1/4 cup chopped green onion 1/4 cup chicken stock 1 1/2 cups heavy cream 1/2 cup grated Parmesan cheese 4 cups dry rigatoni pasta, cooked and...

Preparation Time 15 min | Cooking Time 45 - 55 min: 8 servings | 160 Calories | 4g Protein | 25g Carbohydrates | 4.5g Fat Ingredients Required: 1⅓ cups all-purpose flour ½ cup SPLENDA® No Calorie Sweetener, Granulated 1 teaspoon baking powder ½ teaspoon baking soda 1 pinch salt 1¼ cups mashed...

FILLING INGREDIENTS: 2 large cans peaches in heavy syrup 1/2 cup each brown sugar and regular sugar (you will also need additional sugar for top crust of cobbler) 1 stick of butter or margarine plus 1/2 stick softened for the top of cobbler crust. 1 teaspoon ground cinnamon 1 teaspoon nutmeg...

FROSTING FOR SWEET BREAD 1/2 cup sifted confectioners sugar 2 tsp. cream or milk a few drops vanilla (clear vanilla preferred) a drop Wilton's frosting white (optional) 1 tbsp. sliver almonds (optional) 2 candied cherries chopped (optional) Mix sugar and milk, vanilla and cake white...

Here are a few cooking tips from bethecook.com What is a vegan alternative for eggs to use in making cakes etc. and in what quantity? Eggs in a recipe act as either a binder, thickener, or leavener. There are numerous egg substitutions depending on what you are trying to achieve with the...

I have over my long career as a baker learned to adapt many recipes for gluten-free diets. It all started when my little sister was diagnosed with celiac disease at the age of 22. This recipe was originally for regular whole grained herb bread, and after many trials & many, many errors I...