1. Cookie

    Chocolate Pudding Brulee

    Divide 1 can Betty Crocker ready to serve pudding (2 cups) among 4 individual baking dishes. Spoon Topping (below) on pudding. Broiling time 1 1/2 minutes. Broil 5 inches from heat at 550F/Broil Topping: Mix 1 tbsp. plus 1 tsp. butter, melted, and 1/4 cup each brown sugar (packed) and flaked...
  2. E

    Rum-Spiked Butternut Squash Brulee

    3 large egg yolks 1 cup heavy cream 1/2 cup firmly packed brown sugar, plus additional for brown sugar topping 1 cup cooked pureed butternut squash 2 tablespoons dark rum 1/2 teaspoon ground mace 1/4 teaspoon freshly grated nutmeg dash of salt Preheat the oven to 350 degrees. In a bowl...
  3. E

    Peach and Grape Crème Brûlée

    6 small peaches, peeled, halved, stoned and sliced 6 1/2 lb seedless grapes, washed 225 g 2 oz caster sugar 50 g 2 tbsp brandy (optional) 30 mL 1-1/4 cups double cream, stiffy whipped 300 mL 3 oz brown sugar 75 g macaroons or langues de chats cookies Put the peach slices and...
  4. E

    Classic Creme Brulee

    8 large egg yolks 1/3 cup granulated white sugar 2 cups heavy cream 1 teaspoon pure vanilla extract 1/4 cup granulated white sugar (for the caramelized tops) Preheat oven to 300ºF. In a large bowl, whisk together egg yolks and sugar until the sugar has dissolved and the mixture is thick and...
  5. E

    Chocolate Creme Brulee with Caramelized Bananas

    1/2 cup Milk plus 2 tablespoons 3/4 cup Heavy cream 3 1/2 ounces Bittersweet chocolate 5 Egg yolks 1/3 cup Granulated sugar plus 1/2 tablespoon 1/3 cup Light brown sugar 4 Bananas Preheat oven to 275 degrees. Bring the milk and the cream mixed together to a boil. Add the chopped chocolate...
  6. E

    Terre brulee

    1 1/2 oz Brandy Dr. McGillicuddy's Vanilla 1/2 oz Schnapps 1/2 oz Blackberry Schnapps 2 oz Half 'n Half Shake with ice and strain into a chilled glass
  7. E

    Ginger Creme Brulee

    2 oz. ginger root, pared, grated 1 qt. heavy cream 10 egg yolks 9 oz. sugar ADDITIONAL INGREDIENTS 2 tbsp. sugar candied ginger, as needed berries, as needed 6 mint leaves Combine ginger and cream in sauce pan; heat to boiling. Remove from heat; let cool 15 minutes. Strain. Place egg...
  8. E

    Creme Brulee

    9 egg yolks 2-1/2 cups heavy cream 3/4 cup half-and-half 3/4 cup granulated sugar 6 tbsp. demerara sugar Preheat oven to 225 degrees. Place egg yolks in mixing bowl. Heat cream, half-and-half and granulated sugar until warm. Slowly stir into the yolks. Place six ramekins in a tray and fill...
  9. E

    Creme Brulee Mango

    6 yolks 4 eggs 15 oz mango puree juice 2 lemons - 3 c cream 9 oz sugar =300F bain marie
  10. E

    Creme Brulee Baileys

    4.5 c cream 2.8 c milk 11.25 oz sugar - 9 yolks 4 eggs - 5.5 oz baileys 1 Tbsp vanilla Ganache: 5 oz cream 2 oz choco 2 oz gianduja =Make ganache, pour 1.5Tbsp in each mold, chill well. Heat cream, milk and sugar together, temper eggs and add, add liquor and vanilla. Pour gently into molds...
  11. E

    Creme Brulee

    12 yolks 9 oz powd. sugar 0.5 oz cornstarch - 20 oz creme fraiche 8 oz cream - ~2 oz eau de vie ~1 Tbsp vanilla =Whisk together 1., warm 2., mix 1. and 2. together, cook in double boiler until thick. Add 3., pour into cups and let set. Top with sugar and caramelize. Fresh fruit, etc can be put...
  12. E

    Creme Brulee

    3 c heavy cream 1 pc vanilla beans, pierced 3 oz sugar 3 eggs 3 egg yolks 0.5 c dark brown sugar Preheat oven to 300. In top of double boiler over hot water, heat cream, vanilla bean and sugar to almost boiling. Lower heat and simmer for 1 minute. Remove from heat. Beat eggs and egg yolks...
  13. E

    Peach Brulee

    2 lb fresh peaches, sliced 3/4 ts grated lemon peel 1 pt sour cream 1 c brown sugar OR 1 tb sugar 1/2 c honey 6 servings Arrange peach slices in 9-inch pie plate. Blend together sour cream, sugar and lemon peel. Pour over fruit. Sprinkle brown sugar over sour cream, covering thoroughly...
  14. E

    Nutty Cheese Brulee

    4 oz Brie Cheese, Rind Removed OR 1 tb Ice Cream Topping * 5 1/2 oz Camembert CheeseRind Removed 2 tb Broken Pecans Or Walnuts 2 servings ----------------------------------DIPPERS---------------------------------- 1 x Flat Bread 1 x Apple or Pear Slices 1 x...
  15. Chef

    Lactose-Free Crème Brulee

    3 Egg yolks 2 Eggs 4 ounces Brown sugar 1 Vanilla bean 16 ounces Soymilk creamer 2 ounces Granulated raw sugar Servings: 4 1. Whisk together the egg yolks and eggs and brown sugar in a bowl until smooth. Scrape the seeds of the vanilla bean into the mixture and add the soymilk creamer. 2...