3 tablespoons unsalted butter
3 large leeks, white and pale green only , coarsely chopped (3 to 4 leeks)
1 1/2 cups shredded Gruyère cheese
1/2 cup grated Parmesan cheese
8 California Fresh Eggs
2 cups whipping cream
2 tablespoons plus 2 teaspoons fresh tarragon, chopped
Ground pepper, to taste...
2 zucchini, thick sliced
OR
2 yellow squash, thick sliced
1 small onion, cut into wedges
12 mushroom caps or small Portabella mushroom, cut into wedges
1 Japanese eggplant, thick sliced
Assorted chunks of bell peppers (red green and yellow)
1 cup Lawry's Herb and Garlic Marinade with Lemon Juice...
10 pounds one whole salmon, thawed
4 ounces butter or margarine, melted
1/2 cup lemon juice (4 oz)
Servings: 50
1. Thoroughly wash fish. Rub inside and outside of fish while running cool, clear water over. Place fish on 12x20-inch sheet pan that has been sprayed with vegetable spray or lined...
2 cups octopus meat
2 eggs
2 teaspoons dill weed
2 tablespoons finely chopped onion
1/2 cup breadcrumbs
1/4 cup butter or margarine, melted
Servings: 4
1. Boil fresh octopus for at least 10 minutes. Remove skin. The skin and suckers will "slip" off the tentacles when it is cooked. Prepare cooked...
2 LARGE EGGPLANTS
1 Teaspoon SALT
3/4 Cup OLIVE OIL
2 CLOVES GARLIC, CRUSHED
2 ONIONS, CHOPPED
1 Pound PLUM TOMATOES, Quartered
3 CELERY STALKS, DICED
1 Pound CAN PITTED BLACK OLIVES
12 Ounce JAR OLIVE SALAD
1/4 Cup CAPERS
1/2 Cup PINE NUTS
1/4 Cup RED WINE VINEGAR
2 Teaspoon SUGAR
SALT AND...
Chocolate syrup in the bottom of the glass gives this creamy treat a layered look. Whipped cream and grated chocolate add a special touch your guests will love.
4 cups hot strong prepared coffee (see Note)
1/2 cup granulated sugar
1/4 tsp. salt
4 cups cold strong prepared coffee (see Note)
4...
This is a nice brunch or buffet salad. Bright, colorful and great taste.
2 cups grated cabbage, packed
1/2 cup crushed pineapple, drained, juice reserved
50 miniature marshmallows
1/2 cup slivered almonds
1/2 cup medium coconut
1/2 cup salad dressing (or mayonnaise)
Reserved juice, enough to...
This two-tone salad is so festive! Its refreshing flavor works well with turkey, beef or in a buffet.
3 oz. lime-flavored gelatin (jelly powder)
1 cup boiling water
3 oz. lime-flavored gelatin (jelly powder)
1 cup boiling water
3/4 cup cold water
1/2 cup salad dressing (or mayonnaise)
1 tsp...
Serve with a salad and vegetable or use for a buffet.
1/2 cup boiling water
1/2 cup sauterne wine (or alcohol-free white wine)
1/2 tsp. salt
Cayenne pepper, just a pinch
1 lb. scallops, halved or quartered if large
2 tbsp. butter or hard margarine
1 cup sliced fresh mushrooms
1/2 cup finely...
Great for the buffet table.
3 3/4 cups boiling water
1 1/2 tsp. salt
1 cup cornmeal
1 cup chopped pitted ripe olives
2 tbsp. hard margarine (butter browns too fast)
1 cup chopped onion
1 medium green pepper, seeded and chopped
1 lb. lean ground beef
1 tsp. salt
14 oz. canned tomatoes, broken up...
Pretty as a picture for Christmas buffet or brunch table.
1 tsp. granulated sugar
1/4 cup warm water
1 x 1/4 oz. active dry yeast
1 1/2 cups milk, scalded and cooled to lukewarm
1 tsp. salt
1/4 cup butter or hard margarine melted
6 tbsp. granulated sugar
1 large egg, beaten
1/4 tsp. cardamom
3...
Very attractive. Use for a buffet or brunch.
1 cup warm water
2 tsp. granulated sugar
2 x 1/4 oz. active dry yeast
3/4 cup butter or hard margarine, softened
1/2 cup granulated sugar
2 large eggs
1 tsp. salt
2 cups all-purpose flour
1 cup cut glazed mixed fruit
1/2 cup raisins
2 3/4 cups...