6 slice Bacon, Cut Into 1" or 2.5cm Long Pieces
2½ pound Beef Roast, Cubed
1/3 cup Flour
1 tablespoon Soy Sauce
1½ teaspoon Salt
¼ teaspoon Basil
1 dash Garlic Powder
½ cup Red Wine
2 medium Onions, Cut Into 1/2" or 1cm Thick Wedges
2 cup Mushrooms, Sliced
In a 3 qt microwave safe casserole...