Prep Time 10 mins
Cooking Time 35 mins
Ingredients
1 Small onion
1 large celery stick
1 Large clove of garlic
2 X 400g Tins chick peas, drained and rinsed
1 X 400g Tin chopped tomatoes
500ml Ham or chicken stock
Small sprig of rosemary
Handful of basil, chopped
Handful of flat leaf parsley...
Drain the chickpeas and reserve the liquid. In a food processor or blender, process the chickpeas with 1/2 cup reserved liquid. If the puree is dry, add more liquid, a tablespoon at a time, to achieve a smooth, thick paste.
Place the chickpea puree in a mixing bowl and add the remaining...
It is an easy to prepare Tamil home recipe, also called Milakai / Chilli / Lal mirchi / Lal mirch / tuvaial / thohaiyal / thovaiyal / thovial / thovaial.
Ingredients:
Red chili (Varamilakai): 7
Tomato (Thakkali): 2
Onion (Vengayam): 1
Tamarind (Puli / imli): A little (A small lemon sized...
Hi, guys, I have a great salad recipe:
Three Beans Salad
Combine the garbanzo beans, kidney beans, green beans, green onions, and celery in a bowl.
http://www.bethecook.com/recipes/Three-Beans-Salad-
* 1 (15 ounce) can garbanzo beans (chickpeas), drained and rinsed
* 1 (15 ounce) can...
2 cups cooked chickpeas (may substitute a 15-ounce can of chickpeas, drained, rinsed and mixed with a spritz of freshly squeezed lemon juice and a pinch of sea salt)
1/2 teaspoon sea salt
1/2 teaspoon ground turmeric
1/2 teaspoon sweet paprika
1/4 teaspoon ground cumin
1/4 teaspoon ground...
Spinach-Quinoa Salad with Cherries and Almonds
3 cups water
1 1/2 cups dry quinoa
2 cups baby spinach
1 cup dried cherries, chopped
1 large cucumber, peeled, seeded and diced into medium chunks
1 15 ounce can chickpeas, rinsed and drained
1/4 cup sliced almonds, toasted
1/4 cup chopped red...
1 can (16oz) pork and beans
1 can (16oz) red kidney beans
1 can (16oz) chick peas or pinto beans
8 slices bacon, cooked crisp -- crumbled
1 pound lean ground beef
1 chopped onion
1 tablespoon prepared mustard
1 1/2 cups ketchup
3/4 cup brown sugar
1/4 cup white sugar
Brown the ground...
1 can chick peas (or 3/4 cup cooked)
4 cups boiling water
1 cup bulgar wheat, raw
1 1/2 cup fresh parsley
3/4 cup fresh mint, minced
3/4 cup scallion, chopped
3 medium tomatoes, chopped
1/2 cup lemon juice
1/4 cup olive oil
1-2 teaspoon salt
freshly ground pepper to taste
Pour the boiling...
1 Ib. fresh tender vine leaves
1 1/4 cups rice
1/2 cup hurnmus (chick peas) (nuts may be substituted)
1/2 cup chopped parsley
1/2 cup chopped mint
1/2 cup minced scallions
1 cup chopped tomatoes
1 cup olive oil
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 cup lemon juice
1 1/2 cups water
1/4 tsp...
1 large or 2 medium potatoes, diced
1/2 cucumber, diced
1 tomato, diced
1 medium onion, diced
1 fresh jalapeno pepper, minced
1/4 inch ginger root, peeled and minced
juice of 1 lime
1 can chick peas (garbanzo beans), drained
1 tsp curry powder
1/2 cup plain yogurt
4 cups cooked rice
salt and...
n the pressure cooker:
2 1/2 cups hummus, soaked overnight with hay tsp. soda
1 cup taheeni
1 1/2 cups lemon juice, or more to taste
1 1/2 tsp. salt
5 cloves garlic
2 Tbsp. chopped parsley
Wash peas well and pick over. Place in pressure cooker with water to cover and salt. Cook 20 minutes under...
1 lb Ditalini, Elbow Macaroni or other medium pasta shape, uncooked
1 15-oz. can chick peas, drained and rinsed
1 cup thinly sliced celery hearts, with leaves
7 large ripe plum tomatoes, cored and quartered
1/2 cup chopped fresh basil or parsley
4 oz mozzarella...