chuckwagon

  1. E

    Crock Pot Chuckwagon Meatballs

    2 lbs. ground beef 1/2 c. rice 1/2 c. onion, chopped 1 egg, slightly beaten 1 tsp. salt 1 (16 oz.) can tomatoes 1/4 c. vinegar 3 tbsp. brown sugar 1 tbsp. paprika 1 tsp. chili powder 2 to 3 tbsp. Worcestershire sauce 1 1/2 tsp. salt Combine meat, rice, onion, egg, and salt. Form...
  2. E

    Chuck Wagon BBQ Rice Round Up

    1 lb. lean ground beef 1 (6.8 oz) pkg. RICE-A-RONI Beef Flavor 2 tablespoons margarine or butter 2 cups frozen corn 1/2 c. prepared bbq sauce* 1/2 c. (2 oz) shredded cheddar cheese In a large skillet over medium-high heat, brown ground beef until well cooked. Remove from skillet; drain. Set...
  3. E

    Chuck Wagon

    1 1/2 oz ice Jagermeister cold 2 drops Tabasco Sauce Pour jager into shot glass, add drops of tabasco and slam.
  4. E

    Chuck Wagon Biscuits

    2 package Yeast 1 cup 2 1/8 cup Buttermilk 1 cup Vegetable Oil 7 1/2 cup All-purpose Flour 1/2 tsp. Soda Water 1/4 cup Sugar 1 1/2 tsp. Salt Combine yeast and warm water in a small mixing bowl, stirring to dissolve; let stand 5 minutes or until bubbly. Add buttermilk and oil to yeast...
  5. E

    Capone Poppers

    There are essentially 5 functional parts of the perfect popper. 1) The pepper 2) The filling 5 (no, 3 sir) 3) The initial batter 4) The breading 5) The final batter This recipe is for 150-200 poppers (to be made in advance, silly) The pepper Fresh jalapenos. I've made hab-poppers. I could...
  6. E

    Capone Poppers

    There are essentially 5 functional parts of the perfect popper. 1) The pepper 2) The filling 3) The initial batter 4) The breading 5) The final batter This recipe is for 150-200 poppers (to be made in advance, silly) The pepper Fresh jalapenos. I've made hab-poppers. I could only eat 2. Those...
  7. E

    Hamburger Soup

    1 1/2 lb Lean Ground Beef 1 c Cabbage, Sliced 1 ea Med. Onion, Chopped 6 oz (1 cn) Tomato Paste 1 c Carrots, Sliced 2 ts Worcestershire sauce 1 c Celery, Sliced 3 c Beef Bouillon, or Stock 8 servings In skillet, brown hamburger adn drain thoroughly. Add onion, carrots, celery and cabbage...
  8. E

    Capone Poppers

    1/4 oz. Cream Cheese 1/4 oz. Cheddar Cheese 1/4 oz. Monterey Cheese beer 1/2 cup Fried Vegetable Batter 1/2 cup Flour 1 tsp. Garlic Salt 1 tsp. Black Pepper 1 tsp. Onion Salt 1 tsp. Cayenne Pepper white cornmeal There are essentially 5 functional parts of the perfect popper. 1) The...
  9. E

    Chuckwagon Stew

    2 1/2 lb Beef cubes.(5 cups) 2 tb All-purpose flour 1 tb Paprika 1 ts Chili powder 2 ts Salt 3 tb Lard 2 x Sliced onions 1 x Clove garlic, minced 28 oz Can tomatoes 3 tb Chili powder 1 tb Cinnamon 1 ts Ground cloves 1/2 ts Dry chrushed red peppers 2 c Chopped potatoes 2 c Chopped carrots 6...
  10. Chef

    Chuck Wagon Steak

    50 ground beef patties (3 per lb) 10 ounces eggs (about 6 total), beaten 1 3/4 cups milk 19 ounces dry bread crumbs 12 ounces all-purpose flour 1 1/2 teaspoons salt 1/2 teaspoon black pepper Servings: 50 1. Mix eggs and milk. Dip meat in egg mixture. Drain. 2. Combine bread crumbs, flour, and...
  11. Chef

    County Line BBQ's Chuck Wagon Beans

    County Line BBQ's Chuck Wagon Beans 1 lb. dry Pinto Beans 1/2 cup finely Diced Onions 1 Tbls. of Salt 1 tsp. of Pepper 1 Tbls. of Brown Sugar 2 tsp. of Chili Powder 1/2 tsp. of Garlic Powder 1/4 tsp. of Celery Salt 1/2 cup of Chopped Bacon Cover beans with water. Bring to a boil and then turn...
  12. Cookie

    Chuck Wagon Beans

    Baked bean meal Preheat oven to 375F. 1/2 lb. bacon slices 3 lb. ground beef about 3 cups finely chopped onion 1 cup finely chopped celery 2 beef bouillon cubes 2/3 cup boiling water 1 1/2 cloves garlic, minced 1 1/2 cups catsup 3 tbsp. prepared mustard 1 1/2 tsp. salt 1/2 tsp. pepper 2 cans...
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