Shrimp creole
1 1/2 cups chopped onion
1 cup finely chopped celery
2 medium green peppers, finely chopped
2 cloves garlic, minced
1/4 cup butter or margarine
1 can (15oz.) tomato sauce
1 cup water
2 tsp. snipped parsley
1 tsp. salt
1/8 tsp. cayenne red pepper
2 bay leaves, crushed
14 to 16oz...