delhi

  1. Chef

    New Delhi Dreaming Shrimp Kabobs

    4 dozen whole pitted California ripe olives 2 cups stir-fry sauce* 1 tablespoon curry powder 1 teaspoon liquid smoke** 36 large shrimp, peeled 12 bamboo skewers (soaked in water) Servings: 6 Measure ripe olives and reserve. Mix next three ingredients in large bowl or plastic bag. Add shrimp...
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