1. H

    Cookie recipe request...chocolate chip and (?)?

    Making cookies to send to my guy in Iraq. There are so many chocolate chip cookie recipes out here. Do you have one that's tried and true, maybe a little different, or just really "special?"Thanks for any you'd be willing to share!
  2. E

    Emeril's Grilled Pork Tenderloin with a Tangerine Rosemary Sauce

    Ingredients: 1 1/2 cups tangerine juice 1/4 cup olive oil 4 tablespoons roasted garlic 2 tablespoons minced shallot 4 teaspoons tangerine zest 2 tablespoons chopped fresh rosemary 2 one-pound pork tenderloins Salt and freshly ground black pepper 1 bunch kale leaves 1 small bunch garlic scapes 2...
  3. E

    Baked Cheese Wonton Cups

    12 won ton pastries FILLING: 2 green onions 3 oz. cream cheese, cut in chunks 1/3 c. mayonnaise 4 oz. grated cheddar cheese (or smoked gouda works well) 2/3 c. crabmeat, ( or bay shrimp or chopped mushrooms) 2 t. Old Bay seasoning 1 t. fresh lemon juice 1/2 t. Essence of Emeril seasoning or...
  4. E

    Beef Stroganoff

    BEEF STROGANOFF Ingredients 1 pound bacon, chopped; 3 1/2 pounds beef sirloin, trimmed and sliced in strips about 1 X 3 inches; 2 1/2 teaspoons salt; 1 1/2 teaspoons black pepper; 4 cups thinly sliced onions; 1 tablespoon minced garlic; 1/2 cup all-purpose flour; 1 cup dry red wine; 2- 14...
  5. E

    Emeril’s Restaurant Rosemary Biscuits

    Nothing completes a home-cooked meal better than some fresh baked biscuits served warm. 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/8 teaspoon baking soda 3 tablespoons cold unsalted butter, cut into small pieces 1 tablespoon minced fresh rosemary leaves 1/2 to 3/4 cup...
  6. E

    Emeril's Spicy Chicken and Dumplings

    INGREDIENTS[/CENTER] 1 hen (about 5 pounds); 1 teaspoon salt; 1/2 teaspoon pepper; 2 yellow onions, chopped; 4 carrots, chopped; 4 celery stalks, chopped; 2 fresh jalapenos, seeded and chopped; 6 cloves garlic, peeled and chopped; 3 bay leaves; 1 teaspoon thyme; 2 cups all-purpose flour; 1...
  7. E

    Emeril's Red Beans & Rice

    Ingredients 1 pound dried red beans, rinsed and sorted over 3 tablespoons bacon grease 1/4 cup chopped tasso, or chopped ham 1 1/2 cups chopped yellow onions 3/4 cup chopped celery 3/4 cup chopped green bell peppers 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper Pinch cayenne...
  8. E

    Loud Pot Roast

    Get your favorite Beef Roast (Chuck, sirloin whatever) Encrust with Emeril Steak Rub and brown on all sides. Place in crock pot. Add Carrots, Celery, and Course chopped Onion. (Adjust to you liking) Add Beef Better than Bullion to your crockpot at double strength to cover roast and veggies. Cook...
  9. E

    Emeril's Creole Seasoning

    2 1/2 T. paprika 2 T. salt 2 T. garlic powder 1 T. freshly ground black pepper 1 T. onion powder 1 T. cayenne 1 T. dried oregano 1 T. dried thyme Combine all the ingredients thoroughly in a bowl. Store in an airtight container away from light. Use within 3 months. Makes about 2/3 c.
  10. E

    Emeril's Cowboy Steaks

    1 cup Olive Oil 1 1/2 cup Essence Creole Seasoning 4 whole Steak 1 cup Onion 1 can Onion 1/4 cup Tabasco Sauce 1 cup Flour oil frying 1 cup Roasted Root 2 1/8 cup Potato salt pepper Yield: 4 servings Preheat the grill In a shallow bowl, combine the olive oil and Essence, to make a...
  11. E

    Cedar Plank Salmon

    2 whole Salmon 2 whole Cedar Plank -- untreated lots lots ginger 2 tbs. Lime Zest -- chopped finely 2 tbs. Orange Zest -- chopped finely salt pepper Cajun Creole spice mix olive oil I tried this recipe last weekend, and it was amazing. This is a variant of a signature dish of Emeril...
  12. E

    Emeril's Southwest Spice

    2 tbs. Chili Powder 2 tsp. Cumin Seed -- ground 2 tbs. Paprika 1 tbs. Oregano -- dried 1 tbs. Coriander -- ground 1 tsp. Cayenne Pepper 1 tbs. Garlic Powder 1 tsp. Red Pepper 1 tbs. Salt 1 tsp. Black Pepper Combine all ingredients thoroughly. Store in an air-tight container.
  13. E

    Emeril's Southwest Dry Rub

    3 tbs. Chili Powder 2 tbs. Paprika 1 tbs. Cayenne Pepper 1 tbs. Cumin Seed 1 tbs. Coriander 1 tbs. Granulated Garlic 1 tbs. Granulated Onion 1 tbs. Kosher Salt 1 tbs. Cracked Pepper Combine all ingredients thoroughly. Store in an air-tight container.
  14. E

    Emeril's Smoked Beef Brisket

    TOMATO KETCHUP WORCESTERSHIRE SAUCE ONION MINCED GARLIC DRIZZLE OF APPLE CIDER VINEGAR FOUR LEMONS SALT AND BLACK PEPPER HICKORY CHIPS 10 POUND BEEF BRISKET RUSTIC RUB Soak the chips in water for a couple of hours, and then drain. Place the chips in the tray. Season the entire brisket...
  15. E

    Emeril's Essence Creole Seasoning

    2 1/2 tbs. Paprika 2 tbs. Salt 2 tbs. Garlic Powder 1 tbs. Black Pepper 1 tbs. Onion Powder 1 tbs. Cayenne Pepper 1 tbs. Oregano 1 tbs. Thyme Combine all ingredients thoroughly. Store in an air-tight container. Makes 2/3 cup seasoning
  16. Chef

    Emeril's Mole Sauce

    Emeril's Mole Sauce Preheat the oven to 400 degrees F. 1/2 cup shelled pumpkin seeds 1/4 cup shelled pistachio nuts 1/4 cup roasted pine nuts 2 poblano peppers 1 medium onion, quartered 1 teaspoon chili powder 1 teaspoon ground cumin 1/2 teaspoon salt 1 tablespoon tamarind paste 1 tablespoon...
  17. Chef

    Emeril's Southwest Seasoning

    Emeril's Southwest Seasoning 2 tablespoons chili powder 2 teaspoons ground cumin 2 tablespoons paprika 1 teaspoon black pepper 1 tablespoon ground coriander 1 teaspoon cayenne pepper 1 tablespoon garlic powder 1 teaspoon crushed red pepper 1 tablespoon salt 1 tablespoon dried oregano Combine...
  18. Chef

    Emeril's Creole Seasoning

    Emeril's Creole Seasoning 2 1/2 tablespoons paprika 2 tablespoons salt 2 tablespoons garlic powder 1 tablespoon black pepper 1 tablespoon onion powder 1 tablespoon cayenne pepper 1 tablespoon dried oregano 1 tablespoon dried thyme Combine all ingredients thoroughly.