Prepare medium coffee (2 level tbsp. ground coffee to 3/4 cup water); cool. Pour into divided freezer trays; freeze. To serve, pour freshly brewed coffee over coffee cubes in tall glass.
1 Pineapple
1 cup Water
1 tablespoon Lemon Juice
4 tablespoon Sugar
Slice pineapple in half, lengthwise. Remove pulp and place in saucepan with the remaining ingredients. Cook 5 minutes. Blend in food processor until smooth. Freeze until firm. Remove from freezer, beat until frothy, place...