freezer

1 lb ground beef 3 tbsp. instant minced onion 1/2 cup dry bread crumbs 1 tsp. salt 1/8 tsp. pepper 1/2 tsp. Worcestershire sauce 1 egg 1/4 cup milk Heat oven to 400F. Mix all ingredients thoroughly; shape into 1" balls. Place in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1". Bake about 10...

Yield: 5 Servings Ingredients: * 1 pk Au gratin potatoes(5.5oz) * 3 1/2 c Browned/Seasoned Freezer Mix Instructions: Prepare au gratin potatoes as directed except - use 2-quart casserole omit butter and stir in the lightly packed freezer mix with the water.

1/2 oz. Finlandia Cranberry Vodka 1/2 oz. Absolut Mandarin Shake no ice, 2h in freezer before serving as shooter

1 ml. Jose Cuervo Tequila 1 ml. Triple Sec 1 cup Lemon Juice Mix in large container with top, store in freezer. This will knock your socks off. Best Margarita in the world and simple to make.

1/2 oz. Jagermeister 1/2 oz. Rumplemintz Layer in a shot glass.***Tim's comment: all ingredients must be kept in the freezer to accomplish the full effect!

4 oz. Vodka 2 oz. Water 4 Popcicles Remove sticks from the popsicles (or use freezer bars instead). Blend on high.

1/2 gal Coca Cola 1/2 gal Jagermeister Mix the 2 half gallons of each in a large enough container, chill in the freezer for a maximum of 1 hour.

Many standard recipes can be doubled or tripled and frozen in meal-sized airtight containers or resealable freezer bags that can be quickly defrosted on nights when time is tight.