1. E

    Pork Patties

    Yield: 6 servings 1 lb Ground pork; lean 1 1/2 ts Salt 1/2 ts Dried sage 1/4 ts Ground nutmeg 1/4 ts Pepper 1/4 ts Dried thyme pn Ground ginger 2 tb Water In a bowl combine all ingredients; mix well. Shape into six patties. Fry in skillet until...
  2. E

    Ground Chuck and Beans

    2lbs. Ground Chuck 1 Can Bushes Best Bake Beans w/Onions 1 Large Onion 1 Bell Pepper 1 cup Ketchup 1 tbs Minced Garlic Cajun Seasoning to Taste 2 cups Cooked Rice Brown ground chuck drain off grease brown onion, bell pepper and garlic add ground chuck and ketchup season to taste let simmer for...
  3. E

    7 Spice Powder

    •1 tsp. ground Szechwan pepper (Cayenne) •1 tsp. ground star anise •1-1/4 tsp. ground fennel seeds •1/2 tsp. ground cloves •1/2 tsp. ground cinnamon •1/2 tsp. salt •1/4 tsp. ground white pepper
  4. E

    Tips For Working With Ground Meat

    Adding a tablespoon or two of lard or olive oil per pound to ground sirloin or round will replenish some of the fat, hold the burger together better when you're cooking it, and make it juicier. Use coarsely ground meat (rather than finely ground) for moister burgers. Grinding your own fresh...
  5. E

    Jack's Apple

    2 Oz.. Applejack 4 Oz.. Hot Apple Cider 1 Tsp. Honey Pinch Nutmeg Ground Pinch Cinnamon Ground Slice Baked Apples Heat applejack and...
  6. E

    Flames Over Jersey

    2 Oz.. Apple Schnapps 4 Oz.. Apple Juice Pinch Cinnamon Ground Pinch Nutmeg Ground 1/4 Baked Apples 1/2 Oz. Bacardi 151 Into the flaming pan of a...
  7. E

    Tom & Jerry

    4 oz. Rum 5 pounds Sugar 12 Eggs 1 1/2 tsp. Ground Cinnamon 1/2 tsp. Ground Cloves 1/2 tsp. Ground Allspice 4 oz. Brandy Boiling Water Beat whites of eggs to stiff froth and yolks until thin. Mix together with spices and Rum. Thicken with sugar until mixture attains the consistency of a...
  8. E

    Blackberry Ketchup

    4 lb (2 kg) ripe blackberries (about 3 1/2 quarts [3 1/2 liters]) 2 lb (1 kg) brown sugar 2 cups (1/2 liter) vinegar 2 teaspoons (10 ml) ground cloves 2 teaspoons (10 ml) ground cinnamon 1 teaspoon (5 ml) ground allspice Cook the blackberries slowly for two hours with the sugar vinegar cloves...
  9. E


    4 tablespoon Oil 1 Onion 1 Green Pepper 1 Garlic Clove 8 ounce Beef, Ground 8 ounce Pork, Ground 4 ounce Ham, Ground ¾ cup Capers 1 teaspoon Salt 1 dash Pepper ½ cup Tomato Sauce 4 tablespoon Wine Heat oil and saute minced onion, crushed garlic and minced green pepper. Add the meat and...
  10. E

    Anise Pillows

    1 2/3 cup Flour, All-purpose 1½ teaspoon Baking Powder ½ teaspoon Lemon Zest ½ teaspoon Salt ¼ teaspoon Cinnamon, Ground ¼ teaspoon Nutmeg, Ground 1 dash Cloves, Ground 1 dash Pepper, White 1/3 cup Margarine, Softened ½ cup Sugar 1 Egg ½ cup Milk ½ cup Walnuts, Finely Chopped ½ teaspoon Anise...
  11. Chef

    Speculaas Spices

    4 1/2 ounces Cinnamon 1 1/4 ounces Cloves, ground 1 ounce Ginger, ground 1/2 ounce Cardamom, ground 1/2 ounce White pepper Yield: 7 3/4 ounces Stir the ingredients together. Store in an airtight container in a dark cool place.
  12. Chef

    Country-Style Sausage

    3/4 teaspoon ground sage 1/4 teaspoon black pepper 1/2 tablespoon salt 1 pound lean ground pork Servings: 8 Thoroughly mix seasonings into ground pork. Shape into patties and brown or crumble and fry for use in a recipe. Preparation Time: 5 minutes Cooking Time: 10 minutes
  13. Chef

    Breakfast Sausage 2

    Preparation Time: 5 minutes Cooking Time: 10 minutes Serving Ideas: Quick-Mix Sausage 1 teaspoon ground sage 1/2 teaspoon dried savory 1/4 teaspoon ground black pepper 1/4 teaspoon nutmeg 1/2 teaspoon salt 1 pound lean ground pork Servings: 8 Thoroughly mix seasonings into ground pork. Shape...
  14. Chef

    Mexican Chorizo

    Preparation Time: 5 minutes Cooking Time: 10 minutes Cuisine: Mexican 1 tablespoon ground red chilis 1 pound lean ground pork 1/2 teaspoon ground coriander 1/4 teaspoon ground cloves 1/4 teaspoon ground black pepper 1/4 teaspoon oregano 1/4 teaspoon ground cumin 2 cloves minced garlic 1...
  15. Chef

    Barbecue Ground Beef

    1 pound ground beef 1 tablespoon shortening 1 cup finely chopped onion 1 cup finely chopped green pepper 1 tablespoon sugar 2 tablespoons prepared mustard 1 tablespoon vinegar 1 tablespoon salt 1 cup catsup 1/2 teaspoon ground cloves Servings: 8 Brown meat in shortening slowly until crumbly...
  16. Chef

    Jerk Seasoning

    1 tablespoon onion, minced 1 1/2 teaspoons onion powder 2 teaspoons crushed thyme 1 teaspoon salt 1 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 1 teaspoon sugar 1 teaspoon black pepper 1/2 teaspoon cayenne Mix together dried minced onion, onion powder...
  17. Chef

    Blue Cheese Dressing

    makes about 1 ¼ cups/ 400 ml/ 14 fl oz 1 cup/250ml/8fl oz yoghurt 1/2 cup/50g/2oz blue cheese 3 tbsp/45ml olive oil salt and freshly ground black pepper Blend all the ingredients together thoroughly.
  18. Chef

    Honey Baked Ham

    Honey Baked Ham 1 fully cooked ham 1 cup sugar 1/4 tsp. ground cinnamon 1/4 tsp. ground nutmeg 1/4 tsp. ground clove 1/8 tsp paprika dash ground ginger dash ground allspice Partially slice ham quite thin. Mix remaining ingredients and spread on wax paper. Roll ham in mixture. Then, use blow...