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Jalapeno Popper Burgers MAKES: 4 servings 3 jalapeno peppers, halved lengthwise and seeded 1 teaspoon olive oil 6 bacon strips, cooked and crumbled 1 package (3 ounces) cream cheese, softened 2 garlic cloves, minced 1 teaspoon salt 1 teaspoon lemon-pepper seasoning 1/2 teaspoon pepper 1/4...

Mushroom-Stuffed Cheeseburgers MAKES: 8 servings 2 bacon strips, finely chopped 2 cups chopped fresh mushrooms 1/4 cup chopped onion 1/4 cup chopped sweet red pepper 1/4 cup chopped green pepper 2 pounds lean ground beef (90% lean) 2 tablespoons steak sauce 1/2 teaspoon seasoned salt 4 slices...

Empty into small saucepan... 1/2 cup red cinnamon candies, 1/2 cup water Heat over medium heat, stirring until candies are melted. Add... 1 pkg (3 oz) lemon flavored gelatin Stir until gelatin is dissolved. Stir in... 1 1/2 cups applesauce Pour into baking pan, 8x8x2". Chill until firm. Cut into...

Prepare as directed on package... 1 pkg Betty Crocker hash brown potatoes with onions Set hash browns aside. Melt in another large skillet... 2 tbsp. shortening Place in skillet... 6 cubed beef steaks. Cook steaks over medium heat 3 to 5 minutes on each side until brown. Take skillet from heat...

3 tbsp. shortening 2 lbs boneless beef, cut into 1" cubes 1 small onion, chopped 1 1/2 cups water 1 can (11 oz) mandarin orange segments, drained (reserve syrup) 1/3 cup soy sauce 1/2 tsp. ginger 2 tbsp. cornstarch 1/4 cup cold water 1 small green pepper, cut into strips 1/2 lb mushrooms, sliced...

3 tbsp. butter 32 large or 3 cups miniature marshmallows 4 cups Cheerios, Wheaties or Kix cereal 1/2 cup coarsely chopped nuts 1/2 cup shredded coconut 4 squares (4 oz) sweet or semisweet chocolate, melted Butter baking pan, 8x8x2" or 9x9x2". Melt butter and marshmallows over low heat, stirring...

2 sticks or 1 packet Betty Crocker pie crust mix 6 cups blueberries 1 cup sugar 3 tbsp. cornstarch 1/2 cup water 1 pkg (3 oz) cream cheese, softened Heat oven to 475F. Prepare pastry for two-crust pie as directed except divide dough into 12 equal parts. Roll each part into 6" circle. Ease...

1/4 cup plus 2 tbsp butter or margarine 1/2 cup minced onion 1 tbsp curry powder 1/4 cup plus 2 tbsp Gold Medal flour 1 1/2 tsp salt 1 1/2 tsp sugar 1/4 tsp ginger 2 cups chicken broth 2 cups milk 4 cups cleaned cooked shrimp 1 tsp lemon juice 6 to 8 cups hot cooked rice Condiments (below) Melt...

3 tbsp butter or margarine 3 tbsp flour 2 1/4 cups light cream 1/4 cup plus 2 tbsp brandy 1 tsp. salt Dash cayenne red pepper 2 egg yolks 4 cups cut-up cooked lobster 3 to 4 cups hot cooked rice 1/2 cup butter or margarine, melted 1 cup soft bread crumbs 1 clove garlic, minced 1 tbsp. minced...

3 eggs, slightly beaten 3 cups cooked rice 2 cups milk 1 cup shredded sharp cheddar cheese 1/4 cup each minced onion and parsley 2 cans (7 1/2 oz each) minced clams, drained 1 jar (2 oz) pimiento, drained and chopped 1 tsp. salt 1 tsp. Worcestershire sauce Shrimp Sauce (below) Heat oven to...

In large saucepan, heat 2 cans (13 oz each) clear madrilene and 2 cans (13 oz each) red madrilene to boiling. Remove from heat. Serve hot. 12 to 15 servings (about 1/2 cup each)

5 or 6 pheasants, halved 2 cups chicken broth 2 cups cream 3/4 cup brandy 2 tbsp Worcestershire sauce 1 cup chopped onion 2 cloves garlic, minced 1 tbsp plus 1 tsp salt 1/4 tsp. pepper Melted butter Paprika 1 cup water 1/4 cup Gold Medal flour Heat oven to 325F. Wash pheasants and pat dry...

Heat oven to 400F. Mix 1 can (7 1/2 oz) crabmeat, drained and cartilage removed, 1/4 cup mayonnaise, 1 tsp Worcestershire sauce, 1/4 cup diced celery and 1 dill pickle, diced. Spread on 24 toast rounds. Top each with 1/4 slice process cheese. Heat on ungreased baking sheet 15 minutes. 24 appetizers

Crepe Sauce: In saucepan, melt 2 tbsp butter or margarine; blend in 2 tbsp flour. Cook over low heat, stirring until bubbly. Remove from heat; stir in 2 cups light cream. heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from heat; cover and keep warm. Crepe Sauce (above) 1...

Cook and stir 1/3 cup each minced onion, chopped green pepper and butter until onion is tender. Stir in 6 cups chicken broth, 3 cups bulgar wheat, 3 cans (3 oz each) sliced mushrooms, drained, 1 1/2 tsp salt and 1/4 tsp pepper. Cover; heat to boiling. Reduce heat and simmer 15 minutes. 12 servings

Diagonally slash outer edges of fat on 12 Saratoga lamb chops, 1 to 1 1/2" thick, at 1" intervals to prevent curling. Place chops on rack in broiler pan. Set oven control to broil and/or 550F. Broil with tops 3 to 5" from heat 25 to 30 minutes or until brown, turning once. Season with salt and...

3 lbs broccoli 2 cups water 3 chicken bouillon cubes 1/4 cup chopped onion 1 tsp. marjoram leaves 1 tsp. basil leaves 3 tbsp. butter, melted Trim off broccoli leaves; cut off ends of lower stems. Cut large stalks lengthwise in half. In large skillet, heat water to boiling; add bouillon cubes...

Set oven control to broil and/or 550F. Dot 8 tomato halves with butter; season with salt and basil. Broil 5" from heat 5 minutes or until bubbly. 8 servings

1/3 cup semisweet chocolate pieces 1/4 cup light corn syrup 3 tbsp. water 1/2 tsp. vanilla 1 cup chilled whipping cream 4 cups milk Heat chocolate pieces, corn syrup and water over low heat stirring until chocolate is melted and mixture is smooth. Stir in vanilla; chill. In chilled bowl, beat...

3 oz unsweetened chocolate 1/2 cup sugar 3 tbsp. instant coffee 1 tsp. cinnamon 1/2 tsp. nutmeg 1/4 tsp. salt 1 1/2 cups water 4 cups milk Whipped cream In large saucepan, heat all ingredients except milk and cream over low heat, stirring until chocolate is melted. Heat to boiling; reduce heat...