mince

Mince meat 3 lbs. raisins 2 lbs. currents 1/2 lb. suet 1 peck (8qt) apples 1 tsp. nutmeg 1 tsp. cinnamon 2 cups fruit juice 1 cup brown sugar Chop apples, finely. Put all ingredients in a pot and boil for at least 45 minutes to an hour. Put in jars while hot.