mush

1 cup water 1/3 cup red cinnamon candies Few drops red food color 3 tart red apples, cored and cut into 1/2" rings 1 lb. pork sausage links 3 tbsp. water Cornmeal Mush (below) In large saucepan, heat 1 cup water, the candies and food color until candies melt. Place apple rings in syrup; simmer...

1 x *cornmeal mush 1 x Oil 1 x Flour 1 servings Pour hot cornmeal mush into a well-oiled narrow baking pan and let stand until cold and solid. Cut in thick slices, dip in flour, and fry on both sides on a well-buttered hot griddle until nicely browned.