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So a couple days ago one of my casserole dishes shattered in the oven?! Ive got it mostly cleaned up but i can still see the fine glass pieces in the oven. So i have two questions one any tips for getting it all out,and two how worried should i be about glass getting in the food when i cook...

1 oz Lemon Juice 1 1/2 oz Brandy 1 oz Blue Curacao dash Orange Liqueur 1/2 oz Strawberry Juice Shake with ice and strain over fresh ice

1 tablespoon 50% active dry yeast 3 tablespoons sugar 5 cups bread flour 2 teaspoons salt 1/4 teaspoon baking soda 2 cups 120oF buttermilk 1/3 cup shortening In a food processor fitted with the dough blade, combine the yeast, sugar, flour, salt and baking soda. Combine in a 2-cup measure the...

5 cups all-purpose flour (5 to 5 1/2 cups) 2 packages Fleischmann's® Active Dry Yeast 3/4 cup packed dark brown sugar 1 1/2 teaspoons salt 1 1/2 teaspoons ground cinnamon 3/4 teaspoon ground allspice 1 cup plus 1 tablespoon water 2/3 cup solid packed pumpkin 1/4 cup butter or margarine, cut up 1...