1. E

    Browned Beef Papazjanija

    3 lbs. lean beef 6 onions 4 cloves garlic 20 peppercorns 2 bay leaves 2 T salt 1 c vinegar Cut meat into pieces. Heat 1/4 fat in a large cooking pot. Braise meat until brown. Add other ingredients and 2 c water. Cover and simmer until tender, about 2 hrs.