½ cup Maple Syrup
2 cup Water
1½ pound Plums, Halved
1 package Boysenberries
1 package Raspberries
2 Oranges, Separated
1 Grapefruit, Separated
8 ounce Grapes
1/3 cup Wine
Mint
In a saucepan, bring maple syrup and water to boil; simmer for two minutes. Reduce heat to low simmer and poach...