portuguese

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    Portuguese (Hawaiian) Sweet Bread (Pao Doce)

    This is very similar to King's Hawaiian Bread. 2 medium potatoes, about 1/2 pound (1 cup reserved mashed potatoes) 7 to 8 cups all-purpose flour (divided use) 3 envelopes (6 3/4 tsp) active dry yeast 2 teaspoons table salt 1/4 teaspoon ground ginger 2 cups granulated sugar (divided use) (1/2...
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    Hawaiian - Portuguese Sweet Bread

    Makes 4 loaves. Ingredients: 2 pkg active dry yeast 1/2 cup warm potato water 3 tablespoons sugar 1 cup mashed potatoes 1/8 teaspoon ginger 1/2 cup milk 2 teaspoons salt 6 eggs 1 3/4 cups sugar 1/2 cup butter or margarine, melted 8 to 10 cups flour Procedure: Dissolve yeast in potato water...
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    Cachupinha

    5 ears fresh corn (or fresh off cob) 1/5 lb. (100 g.) linguica (Portuguese smoked sausage), sliced 1/4 squash 1/2 lb. (1/4 kg.) fava beans, (or lima beans) fresh or dried 2 ripe tomatoes (or equivalent tomato paste) 2 tablespoons of olive oil 2 peppercorns 1 bunch of flat leaf coriander...
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    Eggs Portuguese

    8 slices bread of choice, preferably a thick cut, good quality white bread (I use English Muffin toasting bread) 1 pound ham or fully cooked and drained sausage (or meat combo of choice) 5 eggs, beaten 2-1/2 cups milk 2 tsp. mustard ¾ lb. sharp Cheddar cheese, grated 1 can cream of mushroom soup...
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    Feijoada

    Yield: 6 servings Ingredients: * 3 c Dried black beans 1/2 lb Chuck beef Water 1/2 lb Salt pork * 1 lb Carne seca (sun-cured salted Salt & freshly ground black -beef) -pepper * 2 lb Raw smoked tongue 2 lg Cloves garlic chopped * 1/2 lb Linguica defumada 2 ts Shortening...
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    Massa Sovada (Portuguese Sweet Bread)

    Yield: 24 Servings Ingredients: * 2 pk Yeast dry * 1/4 c ;Water lukewarm * 1 c Milk; scalded * 1 c Sugar * 2 ts Cinnamon * 1/2 c Butter * 1/2 ts Salt * 6 c Flour * 4 Egg Instructions: Preheat oven to 350 degrees. Dissolve yeast in warm water. Scald milk...
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    Portuguese Roast Turkey

    Yield: 10 servings Ingredients: * 1 (10-lb) fresh turkey 1 lb French or Italian bread * 2 lb Coarse (kosher) salt 1/2 ts Salt * 1/4 lb Unsalted butter 1/2 ts Freshly ground black pepper * 3 tb Olive oil 3 1/2 c Chicken stock * 2 lg Garlic cloves 2 lg Egg yolks...
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    Portuguese Sauce

    Yield: 2 servings Ingredients: * 1/2 c Chili suace 2 Cloves garlic * 1/2 c Catsup 2 tb Stuffed green olives * 1/2 c Tomato juice -chopped * 1/4 c Chopped dill pickles 1/2 ts Tabasco sauce * 1/4 c Chopped celery 2 tb Worchestershire sauce * 2 ts Capers 1 ts Seasoned...
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    Portuguese Soup

    Yield: 8 servings Ingredients: * 6 c Chicken stock - OR canned 1 cn Tomatoes - diced (14-1/2 oz. -broth -can) * 1 lb CHORIZO - smoked diced (or 1/2 Head cabbage - green -Linguica) -medium coarsely chopped * 1 lb Potatoes - boiling type * 1 Med. onion - chopped -peeled diced 1...
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    Portuguese lover

    1 1/2 oz White Port dash Peppermint Schnapps dash Bols Lychee Build (Pour) & stir
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    Portuguese in love

    1 oz Apple Juice 2 oz White Port 2/3 oz Raspberry Liqueur Stir with ice & strain over fresh ice
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    El Portugues

    1 oz. Brandy 1 oz. Madeira 1/2 oz. Triple Sec Combine ingredients given in a shaker half-filled with ice. Strain into a chilled cocktail glass.
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    Spicy African Peanut Soup

    1 tablespoon vegetable oil 1 onion, peeled and chopped 1 sweet potato, peeled and diced 2 cloves garlic, crushed 8 cups chicken broth 1 cup rice, uncooked 1 teaspoon ground thyme 1/2 teaspoon ground cumin 3 cups ORTEGA® Thick & Chunky Salsa 1 15.5-oz. can garbanzo beans...
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    Portuguese Kale Soup with Ham

    1 cup finely chopped onion (about 1 large) 1 pound potatoes, peeled and cut into 1/2-inch cubes 3 (14-1/2 ounce) cans low-sodium chicken broth or water 1 pound kale, collard greens or turnip greens, stems removed and leaves finely shredded 1-1/2 cups 1/2-inch cubes fully cooked smoked lean...
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    Singapore Style Chow Mai Fun

    1/4 pound dried rice noodles Seasonings 1/4 cup Curry Sauce or Portuguese Sauce 1-1/2 tabs chicken broth 1 tab Soy Sauce 1 tab XO Sauce 2 tabs cooking oil 1 egg, lightly beaten 1 cup julienned Chinese barbecued pork 2 tabs dried shrimp, soaked 1 green onion, julienned 1 fresh red chili...
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    Tempura

    Ice cold water Flour Egg yolk (Spelled "tenpura") refers to classic Japanese deep fried batter-dipped seafood and vegetables. Small dry bite-sized pieces of food are dipped in flour...
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    Sousa Portugese Beans

    2 lb Pinto beans 1/2 ts Cinnamon 16 oz Tomato sauce 1/2 ts Nutmeg 1 lg Onion chopped 1/2 ts Chili powder 1 Ham hock 3 ts Sugar 1 Clove garlic Salt and pepper 1/2 ts Cloves 8 servings Put beans into large pot and cover with 3 inches of water. Add all ingredients except the sugar and cook until...
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    Salsa Di Pomodoro

    3 tb Extra virgin Italian olive -tomatoes or 1 lb fresh, -oil (There is a -ripe whole tomatoes peeled -difference) -and segmented 2 Cloves of very fresh 1/2 ts Salt -garlic, crushed and 5 Very large or 10 medium -chopped -basil leaves, fresh and 14 oz Can San Marzano peeled -unbruised 4 servings...
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    Portuguese Biscotti

    1 cup Sugar ½ cup Butter 1 tablespoon Lemon Zest 4 tablespoon Lemon Juice 3 Eggs 3 cup Flour In large bowl of an electric mixer, beat sugar and butter. Add lemon peel and juice; mix to blend. Beat in eggs, 1 at a time, until smooth. Gradually stir in flour, mixing well. Cover and chill until...
  20. Chef

    Portuguese Garlic Chicken

    · 1 medium Onion, thinly sliced · 6 cloves Garlic, thinly sliced · 2 medium Pear−shaped tomatoes, seeded and chopped · 1/3 cup Chopped baked ham · 1/2 cup Golden raisins · 1 Chicken (3+lbs) · 1/2 cup Port wine · 1/4 cup Brandy · 1 tablespoon Dijon mustard · 2 tablespoons Tomato paste · 1−1/2...
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