1. E

    Rosemary & Prosciutto Triangles

    4 yolks 1 lb ricotta cheese 0.5 lb prosciutto - finely chopped 3 oz parmesan cheese 2 tsp rosemary - dry, crumbled =Mix together in order. Fill triangles.
  2. Chef

    Mango And Prosciutto

    1/2 pound thinly sliced prosciutto 5 firm-ripe mangos, peeled and cut into 1" pieces lime wedges as an accompaniment Servings: 50 Quarter each prosciutto slice and wrap each quarter around a piece of mango, securing it with a wooden pick. Arrange the hors d'oeuvres on a chilled platter and serve...