1. Cookie

    Aloha Pineapple Punch

    Cut off tops from 6 pineapples; reserve tops. cut out fruit from shell, leaving 3/4" wall. Punch a hole in each reserved top large enough for a straw; replace tops. Wrap each pineapple in aluminum foil; refrigerate until serving time. Just before serving, divide 3 bottles (25 oz each) pink...
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    School Cafeteria Italian Dressing

    Makes 1 quart 3 cups vegetable oil 1/2 cup Reconstituted frozen lemon juice concentrate 1/2 cup vinegar 1 Tbsp granulated sugar 1 1/2 tsp salt 3/4 tsp garlic powder 2 Tbsp dehydrated onions 1 tsp flaked basil 1 tsp flaked oregano 3/4 tsp flaked marjoram 1/4 tsp flaked thyme 1. Combine all...
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    Apple Compote

    Ingredients 6-7 Apples 2 glasses of grapefruits juice 1/2 glass of sugar Directions Peel and cut thin slices, place them in bowl and layer them with the sugar. Pour grape juice over, boil it and chill overnight before serving.
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    Oblivion express

    3 oz. Bourbon 3 oz. Gin 3 oz. Grain Alcohol 3 oz. Scotch Shake well and ignite before serving.
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    Holistic X-mas

    3.0 oz Banana Liqueur 3.0 oz Cola 6.0 oz Ice Cream Mix everything together in a mixer. Keep in fridge before serving!
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    Flaming Nazi #2

    1 oz. Jagermeister 1 oz. Hot Damn Make sure the Hot Damn and the Jägermeister are both cold before serving.