souvlaki

Ingredients: ½ pound breast chicken 1 teaspoon oregano ½ teaspoon salt ½ teaspoon freshly ground black pepper 2 tablespoons extra virgin olive oil 2 tablespoons red wine ¼ teaspoon garlic powder ½ cup sliced onion ½ cup sliced green pepper Some extra virgin olive oil to sauté the onion and the...

Here is the recipe for the Greek yogurt frosting from Souvlaki for the Soul, reprinted with my notes. • 1 C Greek yogurt (I used Stonyfield Farms) • A good splash of vanilla extract (I used 1 t) • 1/2 C powered sugar, sifted 1. Whisk all ingredients until they become a bit thick. 2. Place in the...

4 tablespoon Salad Oil 4 tablespoon Wine Vinegar 4 tablespoon Lemon Juice 1 Garlic Clove, Minced 4 teaspoon Salt ¼ teaspoon Pepper Oregano, To Taste 4 pound Lamb, Cubed Souvlaki may also be made with pieces of beef or fish. You might want to use marinated scallops, shripm or halibut...

Souvlaki: 2 pounds lamb shoulder or 2 pound sirloin tip in 1 1/2−inch chunks 2 cups dry red wine 2 garlic cloves, minced 1 teaspoon dried oregano 2 teaspoons lemon rind, long strips 1/4 cup olive oil Sweet peppers and cherry tomatoes as needed Tzaziki: 2 cups plain yogurt 1/2 English cucumber...