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    Mushroom & Spinich Risotto

    Serves 2 Prep Time 10 mins, plus 30 mins for soaking the mushrooms Cooking Time 40 mins Ingredients 30g Dried Porcini mushrooms 1 Medium Red onion, finely chopped 1 Clove garlic, finely chopped 50g Low fat butter spread 200g Champignon Mushrooms, thinly sliced Small glass dry white wine...
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    Japan 'Rice Soup'

    Yield: 16 Servings 2 qt Chicken stock or dashi 3 c Dry rice, calrose 1/2 c Chopped green onions 1/2 c Chopped bok choy (cabbage) 1/2 c Shrimp meats, deshelled 1/2 c Mussels or clams, deshelled 1/4 c Chopped squid 1/4 c Octopus chopped 1/2 c...
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    Easy Spinach Stuffed Mushrooms

    16 each Large Fresh white mushrooms 1 pkg (12 oz.) Frozen spinach souffle, thawed Preheat oven to 400 degrees. Remove mushroom stems. Spray both sides of caps with nonstick cooking spray. Place caps, cavity side down, on a shallow baking pan. Bake until tender and golden, about 10...