sundaes

2.5 oz. Cranberry Juice 1 oz. Ginger Ale 1.5 oz. Jose Cuervo Tequila Fill any damn glass with ice and add tequila, cranberry juice, and ginger ale (club soda or 7-UP can be substituted). Stir and strain into a glass. Add ice.

2.5 oz. Sparkling Wine 5 oz. Tomato Juice 1.25 oz. Genever 1.25 oz. Wasabi Shake all but white wine, put wine on top and gently stir

1 oz Lemon Juice 2 1/2 oz Sparkling Wine 1 1/2 oz Genever 1/2 cup Tomato Juice 1 1/2 oz Wasabi Shake with ice

1 oz Amaretto 1 oz. Bailey's Irish Cream 1 oz. Galliano 4 oz Milk Pour all ingredients into shaker with ice and strain into a hurricane glass with ice. Top with whipped cream and a cherry. Option: Blend in a blender

1 Part Kahlua 1 Part Bailey's Irish Cream 1 Part Grand Marnier Shake over ice, then strain into shot glasses, or layer.

0.68 oz. Vodka 1.7 oz. Orange Juice 2.75 oz. Lemonade 0.68 oz. Bols Blue 1/3 oz. Coconut Liqueur pour ingredients into a shaker using freshly squeezed orange juice, strain everything and pour into a large goblet, add lemonade

1.0 oz. Amaretto 1.0 oz. Grenadine 1.0 oz. Piña Colada Mix 1.5 oz. Vodka Mix all ingredients and shake. Makes one drink or 5 shots.

0.5 Apricot Brandy 1.0 Fill up with the Cola rest with Cola 4.0 N/A Ice Cream 80.0 oz Strawberries 2.0 Cubes Sugar 1. Whisk the Apricot Brandy with the Ice-Cream2. Blend the...

2 oz. Peach Schnapps 1 oz. Chambord Raspberry Liqueur 3 oz. Cranberry Juice Juice of 1/2 Lime Pour vodka and raspberry liqueur over ice. Add cranberry juice, and the freshly squeezed lime juice. Stir and serve.

0.6 oz. Creme de Banana 0.6 oz. Coconut Liqueur Stir all ingredients with ice and strain into the glass

3 oz Orange Juice 1 oz DeKuyper Peachtree Schnapps 3 oz Grape Juice Blend ingredients with crushed ice

2/3 oz Light Rum 2/3 oz Amaretto 1 oz Coconut Cream splash Milk 1 oz Cherry Soda Syrup Blend ingredients with crushed ice

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2 pkg. rapid rise yeast 3/4 cup lukewarm water 4 cups evaporated milk (do not dilute use straight from the can) 1 cup sugar 4 cups flour *1 Tbsp. ground cardamom 1 1/2 cups butter 3 cups sugar 2 Tbsp. salt 1 Tbsp. vanilla 1 Tbsp. grated orange peel 1 Tbsp. grated lemon peel 9 eggs...

2 pounds of ground beef 2 medium sliced onions 1 clove of minced garlic 1 jar (14 oz (392 grm).) of spaghetti sauce 1 can (1 lb) of stewed tomatoes 2 small cans of drained mushrooms 1 package (8 oz (224 grm).) of shell macaroni, cooked 1-1/2 pints of sour cream 1/2 pound of shredded...

Sorbet Black Currant Sorbet Lemon Sorbet Mango Sorbet Raspberry Sorbet Kiwi Wafers TO SERVE Scoop sorbets into sundae dishes; garnish with wafers. Also can be garnished with fresh fruits. NOTES Season: Summer Food cost: Moderate History: Several American favorites receive updates...

1-1/2 teaspoons cornstarch 1-1/2 teaspoons cold water Dash of salt 1/2 cup grenadine syrup 1/4 cup brandy or apple juice 2 cups sliced peeled peaches (about 2 medium)* 1 pint vanilla nonfat frozen yogurt *Substitute Frozen (thawed) or canned sliced peaches in juice, drained, for the fresh...

1 pkg. (18 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Brownie or Walnut Brownie Bar Dough Ice cream Whipped cream Chocolate Flavor NESTLÉ® NESQUIK® Syrup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels 6 maraschino cherries Prepare brownies according to package...

1 (10-ounce) jar maraschino cherries, drained 1 quart vanilla ice cream, softened 1/2 cup hot fudge topping 10 cream-filled chocolate cookies (such as Oreos), crushed Maraschino cherries with stems, for garnish Line a 5-cup gelatin mold or bowl with aluminum foil...

1 cup fat-free evaporated milk 2/3 cup baking cocoa 1 cup unsweetened applesauce 1 tablespoon vanilla extract 2 cups all-purpose flour...