t-bone

Ingredients & Instructions: 2 lg onions, chopped 3-4 bay leaves 4 cloves garlic crushed salt and pepper 2 tsp thyme 1 tsp oregano Water I make prime rib for Christmas Dinner and make my Bama Stew shortly after using the ribs from the standing rib roast. I find these bones to have the best...

1/4 oz Hot Damn Almost 3/4 Grape Soda oz 12 splash Cherry Juice Pour in Hot Damn, then add grape soda and then top off with cherry juice. Garnish with a cherry if you can avoid choking on it.

1.5 oz. Bacardi 151 1 splash Steak Sauce Pour the 151 rum in a shot glass and splash a little A-1 sauce on top. Really easy to make but not so easy to go down.

for smoky marinade : 4 tspn liquid smoke 2 tspn salt 1 clove garlic, pressed 1 dash fresh ground black pepper 2 tspn vegetable oil ½ cup water ¼ tspn onion powder ¼ tspn minced fresh parsley 2 x 16 oz beef T-bone steak for topping : 2 tbsp butter 2 cups sliced mushrooms 1 tbsp diced...

2 pounds T-bone or porterhouse steaks, 1-inch thick 1/4 cup Parmesan cheese, grated 2 tablespoons olive oil 2 tablespoons red wine vinegar 2 red or yellow bell peppers, cut into quarters 1 large red onion, 1/2-inch slices 1 tablespoon basil leaves, dried, crushed 2 teaspoons basil leaves, dried...

32 ounces T-bone or Porterhouse steaks, cut 1 inch thick 3 tablespoons olive oil 1 teaspoon dried basil leaves 1/2 teaspoon garlic powder 1 8 ounce loaf loaf French bread 6 slices tomato, 3/4 inch thick 2 tablespoons Parmesan cheese, grated Servings: 4 1. Combine oil, basil and garlic powder...

1 can Chipotles in Adobo sauce 2 green bell peppers, cut into 8 pieces 4 jalapenos, stems removed, cut in half 4 T-bone steaks Creamy Avocado Sauce: 6 tomatillos, cleaned and quartered 3 serranos, sliced, stem removed 1/4 cup water 2 oz. cream cheese 1 ripe avocado, seeded and removed from skin...