1.5 oz. Whipping Cream
6 oz. Milk
1.25 oz. Amaretto
2 oz. Tia Maria
Pour baileys, tia Maria milk and amaretto into shaker with ice.
strain contents into glass and float whipped cream on top using a
spoon.
decorate with a sprinkle of chocolate powder or a cherry.
1.0 can Orange Juice
0.5 oz Tia Maria
0.5 oz Triple Sec
Pour the Tia Maria and the Triple Sec in a long glass. Add orange
juice until the glass is full.
3/4 Oz. Kahlua
3/4 Oz. Triple Sec
Several Marshmallows
1 cup Cocoa
Rinse out a large mug with boiling water, add steaming hot
chocolate, and stir in liqueurs. Top with marshmallow., Tia Maria
or Crème de Cacao may be used in place of the Kahlua.
1 shot Tia Maria
1 pt Guinness Stout
Make sure you put in Tia Maria first (Before Guinness has settled
and before you "head" it) as otherwise you will mess-up a
perfectly well-settled pint
1.0 cube Ice
1/2 parts Lemonade
1.0 part Peach Schnapps
1.0 part Tia Maria
Add Tia Maria and schnapps to shaker, shake well before draining
into tall glass, add ice and white lemonade to suit. Really smooth
2.0 oz Black Coffee
0.5 oz Kahlua
1.5 oz Tia Maria
2.0 oz Vodka
Chill freshly brewed espresso at least 2 hours before mixing
cocktail(s). Refrigerate an entire pot if necessary. In shaker, add
vodka, Kahlua, Tia Maria, and chilled espresso. Shake...
4 oz Tia Maria
4 oz Milk
Fill the glass with the amount of Tia Maria you would like and put
an equal amount, or a little more, of milk. Add two ice cubes and
down.
1.0 oz Jack Daniels
1.0 oz Tia Maria
Put Tia Maria into a shot glass, slowly pour in Jack Daniels, so that
it sits on top of Tia Maria. No ice. Drink as a shot Kahlua can be
substituted for T.M.