wasabi

  1. Chef

    Norimaki Zushi

    4 dried shiitake mushrooms 8 ounces water, warm 4 ounces shoyu 1 tablespoon brown sugar 1/2 cucumber 5 ounces sushi-quality fish fillets such as ahi, salmon, flounder or sea bass 3 nori sheets 18 ounces Zushi (Sushi Rice), recipe follows 2 ounces pickled ginger 2 ounces wasabi paste Servings...
  2. Chef

    Nigiri Zushi

    1 pound sushi-quality fish fillets such as ahi,salmon, flounder or sea bass 1 ounce wasabi powder 1 ounce water 2 pounds Zushi (Sushi Rice), recipe follows 2 ounces pickled ginger, sliced 3 ounces shoyu Servings: 24 1. Trim the fish fillets of any skin, bone, imperfections or blemishes. Cut the...
  3. Chef

    Wasabi Oil

    Serving Ideas: Serve with Soba Noodle Sushi. Cuisine: Japanese 2 tablespoons "NAMIDA"Hot wasabi paste 1/2 tablespoon sugar 1/2 tablespoon mirin (sweet rice wine) Cold water 1/4 cup canola oil Servings: 4 1. In a bowl, combine wasabi paste, sugar and mirin (sweet rice wine). 2. Quickly whisk...
  4. Chef

    Sushi Rolls

    Sushi Rice, see recipe 3 sheets nori seaweed Namida New Zealand wasabi paste SUGGESTED FILLINGS Cucumber, cut into thin strips 4 ounces smoked salmon 2 ounces salmon roe 8 medium prawns Omelet Strip, recipe follows OMELET STRIP 1 egg 1/2 teaspoon sugar 1 pinch salt Oil Cuisine: Japanese 1...
  5. Chef

    Steamed NZ Mussels with Soy / Wasabi Marinade

    1/3 cup Japanese soy sauce 1/3 cup water 1/3 cup Japanese mirin Fresh ground black pepper 1 large knob fresh ginger root, finely sliced 1 teaspoon sugar 1 teaspoon Hot NAMIDA Wasabi Paste Fresh lemon juice from one lemon 20 (or so) fresh mussels Fresh coriander (cilantro) leaves or parsley...
  6. Chef

    Soba Noodle Sushi

    1/2 pound soba noodles, blanched al dente 1/4 cup spring onions (scallions), green part only 2 tablespoons light soy sauce 1 tablespoon rice wine vinegar 2 tablespoons Wasabi Oil, see recipe 1/4 cup pickled ginger, finely chopped 10 sheets nori 1 cucumber, peeled and finely julienned 1 red bell...
  7. Chef

    Japanese Tempura Prawns with Wasabi Dipping Sauce

    30 large prawns in shells 1/2 ounce daikon, grated Vegetable oil, for frying BATTER 1 large egg 4 ounces plain flour, sifted 1/4 pint cold water Wasabi Paste Dipping Sauce, see recipe Servings: 6 10. Drain on kitchen paper, and keep warm while frying the remaining prawns. Serve at once with...
  8. Chef

    Wasabi Garlic Sauce for Steaks

    2 cups canned low salt chicken broth 1/4 cup chopped celery 1 tablespoon soy sauce 1 cup canned beef broth 3 garlic cloves, chopped 1/2 cup chopped onion 1 teaspoon tomato paste 1/2 cup chopped seeded tomato 5 teaspoons NAMIDA Hot Wasabi paste 1/4 cup chopped peeled apple 1/4 cup chopped carrots...
  9. Chef

    Tuna Kebabs with Wasabi Mayonnaise

    1 cup mayonnaise 4 teaspoons soy sauce 1 1/2 teaspoons sugar 2 teaspoons fresh lemon juice 2 teaspoons Hot NAMIDA wasabi paste 1 12-ounce tuna steak, cut into twenty 1-inch cubes 10 8-inch bamboo skewers, soaked in water 30 minutes Servings: 6 1. In a bowl stir together mayonnaise, soy sauce...
  10. Chef

    Soy-Wasabi Sauce

    Serving Ideas: Serve with Grilled Pacific Salmon. Cuisine: Asian 6 tablespoons Hot NAMIDA wasabi paste 1/2 cup vegetable oil 1 egg yolk 1 tablespoon soy sauce 2 teaspoons rice wine vinegar 1 teaspoon sake or dry sherry Servings: 10 1. In medium bowl, whisk oil into egg yolk gradually, a drop at...
  11. Chef

    Soy Syrup

    Serving Ideas: Serve with Soba Noodle Sushi. Slice and arrange sushi on a white platter. Drizzle it with Wasabi Oil and Soy Syrup. 1 cup thin soy sauce 1/2 cup orange juice, freshly squeezed 1/4 cup brown sugar Servings: 28 1. In a saucepan combine soy sauce, orange juice, and brown sugar. 2...
  12. Chef

    Soy / Wasabi Marinade

    Serving Ideas: Use as a marinade with Steamed Mussels. Cuisine: Asian 1/3 cup Japanese soy sauce 1/3 cup water 1/3 cup Japanese mirin Fresh ground black pepper 1 large knob fresh ginger root, finely sliced 1 teaspoon sugar 1 teaspoon Hot "NAMIDA" Wasabi Paste Fresh lemon juice from one lemon...
  13. Chef

    Wasabi Paste Soy Dip

    1 tablespoon either Mild or Hot "NAMIDA" Wasabi Paste 1 small red chilli, seeded and sliced 1 tablespoon lime juice 2 tablespoons dark soy sauce 2 tablespoons water 1 tablespoon soft brown sugar Servings: 10 1. Place all the ingredients in a small pan, heat gently to dissolve the sugar. 2. Set...
  14. Chef

    Wasabi Paste Dipping Sauce (4)

    6 tablespoons low sodium soy sauce 1/4 cup fresh lime juice 1 1/2 teaspoons Hot "NAMIDA"wasabi paste 1/2 teaspoon dried crushed red pepper Servings: 12 Whisk soy sauce, lime juice, wasabi and red pepper in small bowl to blend. Place in small bowl. Serving Ideas: Serve as a dip with Tempura...
  15. Chef

    Wasabi Paste Dipping Sauce (3)

    1/2 cup soy sauce 4 tablespoons cooking wine 1/2 tablespoon rice vinegar 3 cloves garlic, minced 2 sprigs coriander (cilantro), minced 1 tablespoon "NAMIDA" Hot wasabi paste Servings: 14 1. Place all ingredients in food processor; mix well and strain. 2. Place in small bowl. Serving Ideas...
  16. Chef

    Wasabi Paste Dipping Sauce (2)

    1 tablespoon "NAMIDA" New Zealand Wasabi Paste - Hot 2 tablespoons tamari soy sauce 2 tablespoons lemon juice 2 tablespoons sake or sweet sherry 1 teaspoon clear honey 1 spring onion, shredded Servings: 12 1. Place all ingredients in food processor, mix well and strain. 2. Place in small bowl...
  17. Chef

    Wasabi Paste Dipping Sauce

    1 tablespoon chopped root ginger 2 tablespoons "NAMIDA" New Zealand Wasabi Paste either hot or mild to taste 1 clove garlic 2 teaspoons sugar 2 tablespoons light soy sauce 1 tablespoon water 1 tablespoon lemon juice OR 1 tablespoon lime juice Servings: 12 1. Place all ingredients in food...
  18. Chef

    Salt Cod Fritters with Wasabi Garlic Sauce

    2 pounds salt cod (salted white fish can be substituted) Milk Wasabi Garlic Sauce for Steaks, see recipe BATTER 4 ounces plain flour 1 teaspoon salt 7 fluid ounces milk 2 tablespoons ouzo or brandy 1 egg, lightly beaten 2 tablespoons chopped fresh coriander (cilantro) Lemon wedges, garnish...
  19. Chef

    Prawn Balls with Wasabi Paste Soy Dip

    12 ounces cooked peeled prawns 2 tablespoons flour 2 ounces fresh breadcrumbs 1 egg, beaten 1/2 small onion (very finely chopped) 2 ounces desiccated coconut 1 tablespoon chopped coriander Grated rind and juice of 1/2 lime 1 small green chilli, seeded and chopped 1/4 teaspoon five spice powder...
  20. Chef

    Filo Prawn Fingers with Wasabi Soy Dip

    2 spring onions, chopped fine 3 sheets filo pastry 1 tablespoon chopped fresh coriander (cilantro) 2 tablespoons olive oil 1 garlic clove, crushed 12 large prawns, shelled and de-veined 1 teaspoon grated fresh gingerroot vegetable oil for deep frying 1 small fresh red chili, seeded and chopped...
Back
Top