Checkerboard Sandwiches:
Prepare Ribbon Loaves (below) as directed except - after chilling, cut each loaf crosswise in half. Cut halves lengthwise into thirds. Turn the middle section of each upside down and put it back in place so that the colors alternate. Press together; chill. Cut loaves...
Slice crusts from white, whole wheat or rye bread; spread with soft butter or margarine and cut into triangles, rounds and rectangles. Cover with one or more of the following:
* Mayonnaise, cleaned cooked small shrimp; sprinkle with dill weed.
* Slice Swiss or Cheddar cheese, slice cooked ham...
Makes 4 sandwiches
prep time: 10 min
cook time: 10 min
not recommended for freezing
3/4 lb. beef striploin fast fry steak, thinly sliced
1 clove garlic, minced
1/2 onion, thinly sliced
1 1/2 cups Bick's mild banana pepper chunks
1 tbsp. vegetable oil
Salt and pepper to taste
4 white or whole...
Makes 6 burgers
Prep time: 15 min
Cook time: 10 min
Freezes excellently.
Burgers:
1 lb. ground turkey or chicken
1/4 cup Bick's hot pepper rings, chopped
1/3 cup Bick's sweet corn relish
1/4 cup cilantro, chopped
1/4 tsp. chipotle chili powder
1 clove garlic, minced
1 tsp. salt
Pepper to taste...
2/3 cup wheat germ
3 cups bran
3 cups all bran cereal
3 cups boiling water
1 cup butter or margarine
2 cups brown sugar
1 cup granulated sugar
1/2 cup molasses
4 eggs
4 cups buttermilk
2 cups raisins or chopped dates
5 cups all-purpose flour
3 tbsp. baking soda
2 tsp. salt
In a bowl, combine...
Yield: approx 4 doz - 3" cookies.
2 1/2 cups oil
4 cups fine brown sugar
2 cups cold water
1 tbsp. pure vanilla
2 tsp. sea salt
1 cup full fat soy flour
2 cups unbleached white flour
8 cups quick oats
4 cups raw wheat germ
1 cup chopped walnuts
Form dough into 1 1/2" balls. Space on greased...
1 cup flour
3/4 cup sugar
1 1/2 tsp. baking powder
1 cup wheat germ
1 egg
2 tbsp. milk
1/2 cup melted margarine
1/2 cup chopped nuts
1/2 cup raisins
Sift flour, baking powder, and sugar. Add wheat germ, beaten egg, milk, and melted margarine. Stir quickly. Add nuts and raisins last. Drop on...
Dry:
13 cups old fashioned rolled oats
3 cups large flaked coconut
1 cup cut raw almonds
1 1/2 cups sunflower seeds
2 cups hard whole wheat flour
1 tbsp. sea salt
Wet:
1 2/3 cups honey
1/3 cup water
3/4 cup oil
1 tbsp. pure vanilla
1 tbsp. pure almond extract
Mix all dry ingredients in a large...
Popcorn Munchie Mix
4 cups of popped corn
1 cup small pretzels
1/2 cup shredded wheat cereal squares (such as Shreddies)
1/2 dried cranberries
in a bowl, combine popcorn and other ingredients enjoy.
P.S. If it tastes a bit bland to you, feel free to add seasoning of your choosing
for this...
Wet Ingredients:
1 large egg well beaten
3/4 cup freshly squeezed tangerine juice (about 3 medium)
1 tsp vanilla extract
Dry Ingredients:
2 cups white whole wheat flour MINUS 2 TBSP *
2 TBSP wheat germ *
*IF YOU DON'T WANT TO USE THE WHEAT GERM REPLACE WITH 2 TBSP FLOUR
1 cup...
1 (18 oz) package old-fashioned oatmeal
1/2 cup unsalted sunflower seeds, shelled
1/2 cup sesame seeds
1/2 cup wheat germ, unsweetened
3/4 cup shredded coconut
1 tbsp cinnamon
1/2 cup powdered milk
1/3 cup dark brown sugar
3/4 cup honey
1/4 cup water
1/2 cup vegetable oil
Mix oatmeal, sunflower...
This is not at all a traditional soda bread, which would be simply made with whole wheat flour, baking soda, salt and buttermilk. Thoroughly Americanized, these muffins have traveled a long, long way from their Irish origin----as have most of us Irish-Americans.
2 1/4 cups unbleached all...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. Starting in 1980, the contest was opened to...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. Starting in 1980, the contest was opened to...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries.
The Guacamole Open Club Sandwich was the...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries.
The All-American Sandwich was the number #1...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries.
The Mexican Ambassador Sandwich was the...
The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries.
The Sweet Adeline Sandwich was the number #1...