I was using cling wrap before, helping my mum (mom) do some cooking and was having terrible trouble getting the cling wrap not stick to itself. Mum showed me some tips on how to stop it but I want to know why it happened! Preferably in a pretty easy laungage to understand.
2 Cups Sliced Peaches
2 Tablespoons Honey
Puree sliced peaches in a blender with honey.
Pour into a non−stick baking sheet coated with vegetable cooking spray.
Dry in a 140F oven until the sheets peel away easily from the baking sheet.