Cabaret No. 2

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Notes: Best kind of glass for this drink: Cocktail.
1 1/2 ounces Gin
1/2 ounce Dry Vermouth
1/2 ounce Bénédictine
2 dashes Bitters
Maraschino Cherry
Servings: 1
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass. Garnish with cherry.
 
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