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2 oz. Bacardi Black Rum
1 oz. Malibu Coconut Rum
4 oz. Passion Fruit Juice
2 oz. Lemon Lime Soda

In a shaker (but don't shake it) combine all of the ingredients.
Gently stir with a glass spoon and then pour over ice. Garnish with
a lime slice and a cherry. Makes two cocktails just right for a hot
Sunday afternoon.