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1.0 oz. Amaretto
2.0 oz. Cream
1.0 oz. Creme de Cacao
Put ingredients in blender with 3 oz. crushed ice. Blend until
smooth. Pour into glass.
2.0 oz. Cream
1.0 oz. Creme de Cacao
Put ingredients in blender with 3 oz. crushed ice. Blend until
smooth. Pour into glass.