1 pkg. (about 4 oz) chocolate, butterscotch, or vanilla pudding and pie filling
1/2 cup light corn syrup
1/3 cup peanut butter
4 cups Cheerios cereal or Kix cereal

Butter baking pan, 9x9x2". In large saucepan, heat pudding mix (dry) and corn syrup to boiling over medium heat, stirring constantly. Boil and stir 1 minute. Remove from heat; blend in peanut butter. Stir in cereal until evenly coated.

Spread mixture evenly in pan with buttered back of spoon. Cool until firm, about 30 minutes. Cut into 1 1/2" squares.

3 dozen squares