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3 medium onions, sliced
1 small head cabbage, cut into wedges
4 pounds corned beef brisket
1/4 cup packed brown sugar
1 cup apple cider
2 teaspoons grated orange peel
2 teaspoons mustard
6 whole cloves
Place onions and cabbage in crock pot. Trim fat from brisket, place meat atop vegetables. Stir together cider, brown sugar, orange peel, mustard and cloves, pour over meat. Cover, cook on low-heat setting for 8-10 hours.
1 small head cabbage, cut into wedges
4 pounds corned beef brisket
1/4 cup packed brown sugar
1 cup apple cider
2 teaspoons grated orange peel
2 teaspoons mustard
6 whole cloves
Place onions and cabbage in crock pot. Trim fat from brisket, place meat atop vegetables. Stir together cider, brown sugar, orange peel, mustard and cloves, pour over meat. Cover, cook on low-heat setting for 8-10 hours.
