1 lb Fresh or frozen cranberries, thawed
2 c White sugar
1 can Crushed pineapple; 20 ounces
8 oz Package miniature marshmallows
1 Sliced banana
1 c Whipped cream

In a food processor or blender grind the cranberries. Add the sugar, crushed pineapple and
marshmallows. Let mixture stand overnight. Stir in
the sliced banana and whipped cream just before serving