Cookie
Administrator
Blend 1 pkg. Betty Crocker lemon frosting mix, 1/4 cup plus 2 tbsp. hot water and 2 tbsp. corn syrup; beat until smooth. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
2 cups
Dippers: Day-old gingerbread squares, cream cheese squares rolled in toasted sesame seed, cantaloupe balls, nut-stuffed dates, donut slices.
2 cups
Dippers: Day-old gingerbread squares, cream cheese squares rolled in toasted sesame seed, cantaloupe balls, nut-stuffed dates, donut slices.
