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2 1/8 cup Graham Cracker Crumb
6 tbs. Sugar
6 tbs. Butter -- melted
FOR THE FILLING:
4 whole Egg
1 cup Sugar
1 1/8 oz. Cream Cheese
1 tsp. Vanilla
3/7 oz. Chocolate Chip
FOR THE CRUST: Preheat oven to 450F. Combine ingredients and press into bottom of 9" Springform pan. FOR THE FILLING: Cream the cheese with sugar, mixing at medium speed until well blended. Add Eggs one at a time, mixing well after each addition. Blend in Chocolate chips and vanilla. Pour over crust. Bake at 450F for 10 minutes. Reduce oven temp to 250F and continue baking for 45-50 minutes. Cool before removing rim of pan. Chill before serving.
6 tbs. Sugar
6 tbs. Butter -- melted
FOR THE FILLING:
4 whole Egg
1 cup Sugar
1 1/8 oz. Cream Cheese
1 tsp. Vanilla
3/7 oz. Chocolate Chip
FOR THE CRUST: Preheat oven to 450F. Combine ingredients and press into bottom of 9" Springform pan. FOR THE FILLING: Cream the cheese with sugar, mixing at medium speed until well blended. Add Eggs one at a time, mixing well after each addition. Blend in Chocolate chips and vanilla. Pour over crust. Bake at 450F for 10 minutes. Reduce oven temp to 250F and continue baking for 45-50 minutes. Cool before removing rim of pan. Chill before serving.
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