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2 cups Texas Red Grapefruit sections
1 (10-ounce) package frozen sliced strawberries, sweetened or in heavy syrup
1/4-1/2 cup milk
Place grapefruit sections in a single layer on a baking sheet; freeze until firm.
Remove berries from container and coarsely chop.
Combine frozen berries and frozen grapefruit in the container of a food processor fitted with the steel blade. Process with on/off flicks until finely chopped. With motor running, add 1/4 cup milk. Add smooth and creamy.
Serve at once or transfer to freezer container and store in freezer.
Servings: 4
Yield: 3 ½ cups
1 (10-ounce) package frozen sliced strawberries, sweetened or in heavy syrup
1/4-1/2 cup milk
Place grapefruit sections in a single layer on a baking sheet; freeze until firm.
Remove berries from container and coarsely chop.
Combine frozen berries and frozen grapefruit in the container of a food processor fitted with the steel blade. Process with on/off flicks until finely chopped. With motor running, add 1/4 cup milk. Add smooth and creamy.
Serve at once or transfer to freezer container and store in freezer.
Servings: 4
Yield: 3 ½ cups
