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1 lb. ground chuck, crumbled
1 8oz package fresh mushrooms, sliced
1 cup sour cream
5 or 6 oz. cream cheese
handful of petit peas, for color
2 tbsp. worcestershire sauce, or to taste
salt/black pepper to taste
water or heavy cream to thin the sauce if necessary
2 tbsp. butter, to "finish".
Brown beef & mushrooms together in large skillet. Add remaining ingredients & heat to serving temperature. Serve over noodles of choice, cooked & drained.
1 8oz package fresh mushrooms, sliced
1 cup sour cream
5 or 6 oz. cream cheese
handful of petit peas, for color
2 tbsp. worcestershire sauce, or to taste
salt/black pepper to taste
water or heavy cream to thin the sauce if necessary
2 tbsp. butter, to "finish".
Brown beef & mushrooms together in large skillet. Add remaining ingredients & heat to serving temperature. Serve over noodles of choice, cooked & drained.
