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Thread: Recipe help

  1. #1

    Recipe help

    There is no section that says meat and I'm in a hurry so I am posting my baked chicken recipes question here. I seasoned some thighs with baking soda (baked chicken ) after I let it sit for a minute I put on the sauce which has vinegar oops. so now I am stuck between Iraq and a hard place. I wanted to try the baking soda but I also wanted sauce.

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  2. #2

    Re: Recipe help

    Also my vegetables need help is this too much chicken grease? 2nd pic the chicken falls off the bone 45 minutes at 375 and low broil for 10 minutes.

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