A bright-colored, fruit-flavored breakfast delight. Good morning, sunshine!

4 cups apricot nectar
14oz can of pineapple tidbits (with juice)
1/4 cup frozen concentrated orange juice
Serves 6
Measure 2 cups apricot nectar, 1/2 can of pineapple tidbits and 2 tbsp. frozen concentrated orange juice into blender.
Process until smooth.
Transfer to large pitcher.
Repeat with remaining apricot nectar, pineapple and concentrated orange juice.
Makes about 7 cups.
Pour into 6 medium glasses.