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4 pork chops, browned
1 (10-3/4 oz.) can cream of mushroom soup
1/2 soup can of milk
stove top stuffing mix, pork flavor made according to package directions

Place browned pork chops in a 9x13 inch casserole baking dish. Mix soup and milk together than pour over pork chops. Top with prepared cooked stuffing. Cover with foil and bake in 350 degree oven for 1 hour.
 
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