Variations on salad greens. Serve with sweet fruit dressing.

*Peach, apricot or pear half or pineapple slice; top with tiny cream cheese balls rolled in chopped nuts (pistachios are especially attractive).

*Halved green grapes or cherries in cavity of peach or pear halves.

*Peach or pear halves; top with mayonnaise and shredded Cheddar cheese.

*Fresh peach slices, green grapes and peanuts.