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1 tb Gelatin 3 tb Lemon juice
1/4 c Water 1/2 c Sugar
1 c Crushed pineapple 1/2 c Mayonnaise
2 Bananas, sliced 1 c Whipped cream or cool whip
1 Apple
8 servings
Soak gelatin in cold water for 5 minutes. Dissolve over boiling water.
Combine the fruits, lemon juice and sugar. Add dissolved gelatin to above
ingredients and chill. As mixture begins to gel, fold in mayonnaise and
whipped cream. Pour in ice tray and place in upper freezer and freeze. Cut
in squares and serve on lettuce cups.
 
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