Taco Lunch

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Cook and stir in medium skillet over medium heat until brown... 1 lb ground beef. Spoon off extra fat.
Stir in... 2 cans (8 oz each) tomato sauce, 1/4 cup instant minced onion, 1 tsp. garlic salt, 1/2 tsp. chili powder, 1/8 tsp. pepper.
Simmer uncovered 15 minutes.
While sauce simmers, heat as directed on package... 10 taco shells
Shred (cut into long thing pieces)... enough lettuce to fill 1 1/2 cups, enough natural cheddar cheese to fill 2/3 cup
Chop... enough tomato to fill 2/3 cup

Fill taco shells with meat mixture.
Top each with 1 handful shredded lettuce, 1 tbsp shredded natural cheddar cheese, 1 tbsp chopped tomato.

Serve with bottled hot sauce.

10 servings
 
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