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2 lbs sirloin beef, cut up (raw)
2 cups potatoes, cut in lg. pieces
2 cups carrots, cut in lg. pieces
2 cups celery, cut in lg. pieces
1 bag onions, frozen (small)
1 slice white bread, cut up
1 (16 ounces) can whole tomatoes (and juice)
2 tablespoons dry onion, minced
3 tablespoons quick-cooking tapioca  
1 tablespoon sugar
1 can tomato soup
salt
pepper

Place all in a large crock pot. Cover and cook at low setting for 5 hours. Do not stir.
 
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