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Serves:
Serves 5 people.
Ingredients:
2 cups Bullseye BBQ Sauce
3/4 cup honey
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
20 chicken drummets
Method:
1. Combine flour, salt, and black pepper in a dish and coat chicken in flour mixture
2. Heat BBQ sauce and honey in a saucepan. Once warm, reduce heat to simmer.
3. Add oil to deep fryer and heat to 375 degrees. Fry chicken 6-8 pieces at a time for 15 minutes or until cooked
thoroughly.
4. Drain chicken and smother with BBQ sauce mixture.
5. Repeat with remaining chicken.
Serves 5 people.
Ingredients:
2 cups Bullseye BBQ Sauce
3/4 cup honey
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
20 chicken drummets
Method:
1. Combine flour, salt, and black pepper in a dish and coat chicken in flour mixture
2. Heat BBQ sauce and honey in a saucepan. Once warm, reduce heat to simmer.
3. Add oil to deep fryer and heat to 375 degrees. Fry chicken 6-8 pieces at a time for 15 minutes or until cooked
thoroughly.
4. Drain chicken and smother with BBQ sauce mixture.
5. Repeat with remaining chicken.