8 ounces frozen sliced peaches
1/2 cup Bacardi frozen fuzzy navel mix
1/2 cup ice
1/2 cup champagne
2 shots water
1 shot peach schnapps
1 shot vodka
1 tablespoon sugar

Combine all of the ingredients in a blender. Blend on high speed until ice
is completely crushed and the drink is smooth. Pour into two 10-ounce
glasses and serve immediately.


Servings: 4