1 pound Beans, pinto, dried
6 cups Water, cold
1/2 pound Salt pork, cut up
1 pound Beef, chuck steak, 1" cubed
1/2 teaspoon Pepper, red, crushed
1 Onions, chopped
1 1/3 tablespoons Garlic cloves, minced
6 ounces Tomato paste
1−1/2 tablespoons Chili powder
1 teaspoon Salt
1 teaspoon Cumin seed
1/2 teaspoon Marjoram leaves

Soak beans in water overnight. Brown salt pork in skillet or in the corckpot if you have that type. Combine the soaked beans with water into the crockpot along with the browned salt pork and remaining ingredients. Cover and cook on low for9−10 hours.